This Vegan Chocolate Ice Cream recipe requires no churning, and is easy peasy to put together!
Seriously, the hardest part is waiting for it to freeze before you dive in!
If you try other flavors, be sure to comment below and let us know how they turn out!
Ingredients:
2x14oz cans Coconut Cream
2/3 cup cocoa powder
1 3/4 cupos pitted dates
1 tsp vanilla
1/2 cup unsweetened almond milk
Image Credit:MinimalistBaker.com